CAS 50-81-7 Food Grade Chemicals Vitamin C Ascorbic Acid Food Additive
(for Food Additives and API)
|INN Name||Ascorbic Acid|
|Relative Molecular Mass||176.1|
|Appearance||White or almost white, crystalline powder or colorless crystals|
|Solubility||Freely soluble in water, sparingly soluble in ethanol (96%)|
|Specific Optical Rotation||+20.5° ~ +21.5°|
|Specification||For Food Additive: GB14754-2010/E300/FCC7
For API: EP8/USP38/ BP2014/CP2010/In-house standard
|Inner Packaging||Two layers of LDPE bags|
|Storage||Preserve from tight, light-resistant containers|
|Expiry Date||36 months|
Packing Size: 25KG/Carton
Technical Data Sheet (TDS) of Ascorbic Acid (Vitamin C)
Commodity:C Ascorbic Acid
Chemical Formula: C6H8O6
Molecular Weight: 176.1
Appearance:White or almost white, crystalline powder or colorless crystals, becoming discolored on exposure to air and moisture.
Solubility: Freely soluble in water, sparingly soluble in ethanol (96%).
Melting Point:about 190ºC, with decomposition
Function:It applies mainly to production of various medicines as clinically important material for supplementary cure practice in different sectors. Being food additives, it acts as superior and reliable agent in nutrition, antiseptic and flour processing aspects. It also helps enhance the immune system of animals as being served in feed additives.
Package: 25 kg net weight carton with two PE-inner linings and vacuum-sealed.
Storage:Preserve from tight, light-resistant containers